Hypertension, the medical term for high blood pressure, is a condition wherein there is prolonged high pressure on the walls of the arteries. It is a dangerous condition as it makes the heart work above its capacity, causing the arteries to harden over time (a condition called atherosclerosis).
Hypertension increases one’s risk of other dangerous and potentially fatal conditions such as heart disease, stroke, kidney disease, and heart failure—some of the leading causes of death in modern times.
Risk Factors for Hypertension
Risk factors for high blood pressure are either controllable or uncontrollable.
Its two uncontrollable risk factors are age and genetics. Men above 55 years old are unavoidably at a higher risk of developing the condition; for women, the age is 65. Having a family member with hypertension also increases one’s chance of developing it.
Controllable risk factors of hypertension include the following: a high-cholesterol diet, diabetes, being overweight, smoking, and a sedentary lifestyle. Risk factors compound; thus the presence of multiple factors raises one’s chance of having hypertension exponentially.
Blood Pressure Levels in Adults
Blood pressure level is read by combining a person’s systolic and diastolic levels. Normal blood pressure have systolic level lower than 120 and diastolic level lower than 80; persons with a systolic level between 120 and 139, or diastolic level between 80 and 89 are considered prehypertension; while persons with a systolic level above 140 or diastolic level above 90 are considered hypertensive.
Individuals with prehypertension should already take measures to lower their blood pressure, such as by following a healthier diet and becoming more active.
Lifestyle Changes to Prevent Hypertension
While most people will have hypertension in their old age, it can still be prevented or delayed. Luckily, avoiding the condition is the same as simply following a healthy lifestyle. This means doing the following:
• Avoiding eating salty foods
• Limiting alcohol consumption
• Observing a healthy, balanced diet
• Staying within one’s recommended BMI
• Taking medication only as prescribed, and
• Maintaining an active lifestyle
Weight and Hypertension
Weight is perhaps the biggest factor in controlling hypertension, with one’s risk of developing high blood pressure rising along with one’s weight. Furthermore, risk of heart disease (the biggest cause of death in developed countries) are higher for people who are overweight or obese.
Objectively monitoring one’s risk for high blood pressure requires watching one’s body mass index (BMI) and waist circumference. Overweight and obese people should immediately take action to reduce the effects of hypertension.
Understanding BMI
BMI compares one’s height and weight, thus giving an approximate total body fat. (Note that it’s fat that actually makes one prone to hypertension, not being heavy per se.) The normal BMI is 18.5 to 24.9; an overweight BMI is 25 to 29.9; and an obese person has a BMI of 30 or higher. However, some people with a high BMI may simply be muscular; therefore it’s also important to measure one’s waist.